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Red Wine grapes

​Experience Israel through the tastes and the smells: a gastronomic adventure to discover Israel's multicultural population and unique culture while indulging yourself in a wide palate of flavors. ​
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Days:
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2
 
3
 
4
 
5
 
6
 
7
 
8
 
9
 
10
 

Day 2

 
Migration of cranes
Rosh Pina: a rural community
a light meal in Israel
Safed overlooking the Sea of Galilee

Start the day at the Hula Nature Reserve. The reserve has lovely walking trails, including a "floating bridge" over the wetland, and special lookout points where visitors can observe the wild birds.

In the spring of 1994, another stage in the campaign to restore the Hula Valley was completed: the flooding of 250 acres of uncultivated land, located approximately two kilometers north of the Hula Nature Reserve. Visitors can visit the re-flooded area to appreciate nature’s powers.

While at the Hula valley Nature reserve don’t forget to stop at “Oforia,” a spectacular multimedia display that tells the story of the migratory route that crosses the region and the millions of birds that use it.

 

Continue to Rosh Pina, one of the first communities established by the early Zionists settlers, for a taste of rural life in the Galilee. Enjoy a meal at in one of the many fine country-style eateries that dot this picturesque community. 
A special treat is the chocolate factory in the restored part of Rosh Pina, located in the 19th-century one-room school house.

 

Proceed to Safed (Tzefat), one of the four holy cities in Israel and the home of Lurianic Kabalah (a branch of Jewish mysticism conceived by the 16-century Rabbi Isaac Luria).Stroll along the lanes of Safed’s old city, visiting its many synagogues and its unique artist’s colony.

Visit Hameiri Dairy - The first dairy in the country (Phone: +972-4-6921431, hwww.hameiri-cheese.co.il

 

Overnight in the Hula Valley or Tiberias area

Food and Wine - a 10 Day Tour